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Tag: Meat Industry - Organic Lifestyle Magazine Tag: Meat Industry - Organic Lifestyle Magazine

Calling Meat Alternatives “Meat” Illegal in Missouri – First State To Pass Law

Missouri is the first state in the U.S. to ban the word “meat” on faux meat products like garden burgers and Tofurky. Using the term “plant-based meats,” and “vegan faux-meat” can find the business owner in jail for up to a year. This law was brought to you by The Missouri Cattlemen’s Association.

The legislation defines meat as ‘any edible portion of livestock or poultry carcass or part thereof’ and requires that any labeled meat product is derived ‘in whole or in part, from livestock or poultry.’ Violators of this definition will henceforth be subject to up to one year in prison and fines of up to $1,000.” – Forbe’s

Must Read: Meat and Dairy Industry On Course To Contribute More Global pollution Than OIL Companies

The law will also apply to “clean meat” which is produced by growing and multiplying cells in a lab. Animal rights organizations and environmental groups aren’t keen on the new law. It’s estimated that if we switched to eating lab-grown meat, we would cut agriculture emissions by 96%.

Must Read: FDA Commissioner to Issue New Non-Dairy Milk Guidelines

Missouri is the first state but not likely the last. The American beef industry has been lobbying to get “meat” banned from vegetable-based products for years, and meat industries want the ban to be nationwide.

The industry has cause for concern. TreeHugger says,

Americans ate 20 percent less beef in 2014 than they did in 2005. Veggie meat substitutes, by contrast, are a growing industry. And who knows what’ll happen when lab-based meats start making it into grocery stores.”




Meat and Dairy Industry On Course To Contribute More Global pollution Than OIL Companies

Within the next few decades, Big Meat and Big Dairy will surpass Big Oil for climate pollution, according to a new study by the non-profits GRAIN and the Institute for Agriculture and Trade Policy. The jointly published study quantified emissions from 35 of the world’s largest meat and dairy companies.

The non-profit researches analyzed 35 of the meat and dairy industry’s biggest companies. The researchers warned that meat and dairy companies will overtake oil firms as the world’s biggest polluters. The authors of the study say that factory meat and dairy farms are ‘majorly overlooked climate culprits.

Related: How to Avoid GMOs in 2018 – And Everything Else You Should Know About Genetic Engineering

According to the report, the five largest meat and dairy corporations—JBS, Tyson, Cargill, Dairy Farmers of America, and Fonterra—are already responsible for more annual greenhouse gas emissions than ExxonMobil, Shell, or BP.

They also found that businesses did a poor job reporting their emissions and targets, and many failed to report emissions entirely or excluded supply chain figures, which amount to 80 to 90 percent of total emissions.

Watch the video below to see how the meat industry could actually help reduce climate change.

Related: Stop Eating Like That and Start Eating Like This – Your Guide to Homeostasis Through Diet

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