How much would a chocolate company pay to know exactly when you or the lady in your life is experiencing PMS symptoms in an effort to more effectively target ads? If that level of corporate involvement in your medical records… [read]
“Meat” grown in a lab is a hot trend right now, with manufacturers jumping over each other in a quest to be in on the next big food craze. Scientists, environmentalists, and entrepreneurs are extremely excited by the prospect of… [read]
The answer to an age-old question in advertising used to be simple. Got milk? Yes, America answered. But that is not our new reality. The question remains the same. The answer now? What kind of milk?
Milk is no longer… [read]
We all know when a food is labeled organic it is supposed to meet specifically defined criteria. But did you know that when the term “healthy” is used on a label it is supposed to meet specific FDA criteria?
Glyphosate, the extra secret ingredient in the majority of our food supply, will now have a harder time going incognito. After the U.S. Government Accountability Office (GAO) published a criticism of the FDA and the USDA’s current herbicide monitoring practices,… [read]
When we look for medical information, whether or not we embrace alternative medicine, there are a few primary sources we tend to check out for the conventional treatment and the low down on any given illness. WebMD is at, or… [read]
Pork. The other white meat. The incredible, edible egg. Beef. It’s what’s for dinner.
The majority of Americans are probably familiar with these slogans. But have you ever heard, “Pork: Be Inspired?” Probably not, despite the three million dollar licensing… [read]