The culinary use of edible flowers is not a recent trend; it can be traced back thousands of years to the Greeks, Romans, and Chinese. Flowers were traditionally incorporated into many various cuisines –from Asian and East Indian to European,… [read]
These three flowers may look beautiful in your garden, but their value is not limited to their ornamental use. They also provide a variety of health benefits.
Pansies Are Antibacterial
These brightly colored flowers – usually blooming purples and yellows… [read]