GMO foods are very common in American and Canadian diets. Not because people choose to eat GMOs, but because they are unaware of how pervasive GMO ingredients have become in processed foods. Biotech companies have been very successful in lobbying to prevent labeling. There are no requirements to label GMO foods, despite concerted efforts by consumer groups.
Antibiotics and other antimicrobials are everywhere. Even if you are trying to avoid them, they are found in the majority of conventional meats, in our tap water, and in soaps, mouthwash, and toothpaste. It is difficult to avoid exposure, but the effort is a worthwhile endeavor.
I thought I was healthy; I was forty-one years old and in the prime of my life. I worked out regularly, often with my new husband and at times with a trainer. On the weekend, my husband and I would ride 30-40 miles through the vineyards of Germany on our bicycles. I would have classified myself as healthy, maybe even very healthy. The first sign that something was wrong came when…
For most people, learning about natural health (which, incidentally is the only kind of health there is) includes many of these common pitfalls that impede healing. The average person, especially those under 50, can achieve a high level of health very quickly, but it’s rare. The reason for this is brainwashing. Health is not nearly as complicated as we’re lead to believe. Deprograming our brains, getting rid of all of the nonsense, is the challenge that takes people weeks, months, or usually years to achieve in order to restore health.