Discussions about organic foods are rarely followed with discussions about organic drinks. Since alcohol is generally considered to be bad, few are trying to make it healthier and safer for the planet.
Liquor production and distribution can contribute to air,… [read]
Do you avoid beans? Do you find them difficult to cook? Are they too time consuming with all the soaking? Do you buy a few cans to make chili or grab a container of hummus without ever thinking about the… [read]
We have all heard the perpetual argument about the meat industry. On one side, unwavering pro-meat eaters assert that some animals were put on this earth for our consumption, as a means for our survival. On the other side, vegan… [read]
Ah, bacteria, the original cockroach. No matter what you use to try and annihilate it, it keeps coming back, stronger than before. Strains of bacteria like listeria, campylobacter, and salmonella caused food poisoning affecting one in six people in the… [read]
The Detox Project is a research organization bringing awareness to the public by testing for man-made chemicals in our bodies and in our food. The project gives consumers an accurate report on the levels of glyphosate in their urine.
(Dr. Mercola) A new initiative has been spawned in the U.S., patterned after a similar effort in France focused on marketing unlovely produce such as “the grotesque apple and the ridiculous potato.”
The premise is built on the realization that… [read]
Aluminum is the Earth’s third most common element and our most common metal. It is lightweight, durable, and easily combines with other metals. Due to these characteristics, aluminum is used in a huge variety of products. It is essential to… [read]